MORE than a third of people in Wales claim they cannot go a whole day without a sugary snack, according to a new report.
The report from the Scientific Advisory Committee on Nutrition (SACN) urges the UK population to get no more than 5 per cent of its daily energy intake from sugar.
This week, Swansea MP Geraint Davies has presented a parliamentary bill to tackle added sugar in processed foods to reduce obesity in Wales.
Mr Davies said: "My bill would set targets for overall UK sugar consumption, require sugar content in food and drinks to be shown in teaspoonfuls and put restrictions on misleading advertising. Taken together, alongside healthy eating promotion and cookery classes at school, the bill tackles head-on the obesity epidemic in Britain.
"The World Health Authority and UK Government scientists now say a healthy diet should only contain 5 per cent added sugar but adults are currently consuming twice that amount and children three times that level. No wonder there is an epidemic in obesity with one in four of us obese and two out of three men overweight."
Kirsten Davies, a senior nutritionist from Llanelli who founded The Food Remedy, said she thought Mr Davies's bill sounded like a good idea.
"I think it's a great idea that manufacturers are being made to be more accountable and it's a step in the right direction," she added.
"However, we as consumers need to take full responsibility for what we put in our body.
"We need a food revolution, we as a society have become so reliant upon processed food we seem to have lost the art of eating."
Miss Davies, aged 31, said she thought the bill would help cut down people's sugar levels but added that people still needed to be careful and pay attention to other things like sweeteners.
She said: "We need to go back to eating real food. Natural unprocessed food. We have come so far in terms of technology but we seem to have lost touch with so many things, do people even know what foods are in season or local anymore? While manufactures need to be accountable, ultimately we all need to take full responsibility for our own health. While it's great this bill will ensure packets of food and drinks will have the amount of sugar on, then it may just open the door for a different marketing ploy to occur, with manufacturers putting in sweeteners and other chemicals in its place. Low sugar foods may still be void of nutrients."
Earlier this year Health Minister Mark Drakeford said more should be done to reduce the food industry's impact on levels of obesity.